Electric Rotary Knife with a Rotation Speed of 6000 rpm, Cutting Disc Diameter 80mm, made of Special Plastic Alloy and Steel parts, Ability to Adjust the Cutting Thickness, GS and CE safety certification, Silent Operation
Electric Rotary Knife with a Rotation Speed of 6000 rpm, Cutting Disc Diameter 80mm, made of Special Plastic Alloy and Steel parts, Ability to Adjust the Cutting Thickness, GS and CE safety certification, Silent Operation
Professional tunnel pizza oven from the Zanolli company, with a maximum temperature of 320°C and a power of 6.3kW. The electric oven is ideal for smaller shops with low pizza production. Besides its speed, a big advantage is that it does not need an experienced operator and has zero heat loss.
Professional pizza tunnel oven from the Zanolli company, with a maximum temperature of 320°C and a power of 8.7kW. It works with natural gas and is suitable for use in shops with high production. Natural gas helps to bake the pizza evenly while ensuring a crispy crust. Besides its speed, a big advantage is that it does not need an experienced operator and has zero heat loss.
Professional pizza tunnel oven from the Zanolli company, with a maximum temperature of 320°C and a power of 12.5kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust. Besides its speed, a big advantage is that it does not need an experienced operator and has zero heat loss.
Professional pizza tunnel oven from the Zanolli company, with a maximum temperature of 320°C and a power of 24kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust. Besides its speed, a big advantage is that it does not need an experienced operator and has zero heat loss.
Professional pizza tunnel oven from the Zanolli company, with a maximum temperature of 320°C and a power of 30kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust. Besides its speed, a big advantage is that it does not need an experienced operator and has zero heat loss.