Reference: 02557
Pastry torch
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A pastry torch which is the ideal tool for culinary creations. You can use it for local caramelization in desserts such as crème brûlée and whipped cream. You can also use it to fry vegetables and make a crispy crust on meat or fish for a highly aesthetic presentation. In addition, it will help you peel your vegetables effortlessly.
It has a handle for a comfortable grip, while thanks to its base you can place it on any surface so that you have easy and immediate access when you want to use it. You can refill it with the corresponding gas used in lighters.
It has a temperature setting so you can adjust the range of the flame to your needs
Pastry torch
FGLISTOR FCL105/50 WITH SWITCH AND TRIGGER DUAL FUNCTION
FGLISTOR FCL105/20 WITH SWITCH AND TRIGGER DUAL FUNCTION
FGLISTOR FCL105/60 WITH SWITCH AND TRIGGER DUAL FUNCTION
FLAGISTRO - LIQUID GAS SOLDER WITH BASE REFILLABLE
Hand torch ORCA dimensions 17X7cm with ergonomic shape and 3 spare nozzles for gradation of the flame, made of brass for greater durability
