MANGIANELLO LP 100/NM MOSAICO...
TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 21KW
TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 21KW
AISI(304) STAINLESS ANTI-MAGNETIC GAS ROD WITH DOUBLE ROW OF BURNERS FOR FASTER PERFORMANCE AND SOCKET AT THE BOTTOM FOR ELECTRIC KNIFE USE
Gas pizza oven. Manufacturer EMPERO Turkey. Separate burners on the roof and on the cooking surface. Safety thermostat. Special stone floor. Internally stainless steel.
Stainless steel, tabletop. Smooth & ridged baking surface. Heavy type. With safety thermostat and spark arrestor. With a basin for collecting the oils.
Tabletop or floor gas TEPPANYAKI, with 3 separate cooking zones KARAMCO Turkey. Gas pressure 20 bar. Chrome plate. With safety thermostat, pilot and sparker. Provides uniform temperature throughout the cooking surface. With drawer for fat collection.
Stainless steel, tabletop. Smooth baking surface. Heavy type. With safety thermostat and spark arrestor. 3/4″ provision. With a basin for collecting the oils.
Professional Water Gas Grill, Power 21KW, Consumption 0.704kg/h, Grill Dimensions 80X70cm, with Water Drawer for Collecting Grease and Detachable Parts for Easy Cleaning, made of Stainless Steel, with Safety Valve, Piezo Electric Igniter and Pilot
Professional Water Gas Grill, Power 21KW, Consumption 0.704kg/h, Grill Dimensions 80X70cm, with Water Drawer for Collecting Grease and Detachable Parts for Easy Cleaning, made of Stainless Steel, with Safety Valve, Piezo Electric Igniter and Pilot
Professional Water Gas Grill Power 20.7KW, Consumption 0.704kg/h, Grill Dimensions 120X55cm, with Water Drawer for Collecting Grease and Detachable Parts for Easy Cleaning, made of Stainless Steel, with Safety Valve, Piezo Electric Igniter and Pilot
Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 21kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.
Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 36kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.
Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 36kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.
Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 21kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.
Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 36kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.
Παραδοσιακός επαγγελματικός φούρνος πίτσας της εταιρείας Forni Morello, με μέγιστη θερμοκρασία 500°C και ισχύ 36kW. Λειτουργεί με υγραέριο και είναι ιδανικός για καταστήματα με μεγάλη παραγωγή. Στα πλεονεκτήματα ενός φούρνου υγραερίου είναι πως ψήνει την πίτσα ομοιόμορφα εξασφαλίζοντας έτσι τραγανή κρούστα.
Professional Gas Fryer Power 21KW, With 1 Bucket Capacity 23 Litres, with Thermostat, Safety Pilot, Thermocopy, Electronic Ignition, Large Cold Zone to Protect Oil, 3 Large External Burners and Special Cannula for Oil Removal, with Cabinet