Pizza oven RESTO Italy. Technical characteristics: Electric desktop. Stainless steel with internal lighting, thermostat for each chamber, firebrick cooking surface. With one chamber.
Pizza oven RESTO Italy. Technical characteristics: Electric desktop. Stainless steel with internal lighting, thermostat for each chamber, firebrick cooking surface. With one chamber.
Pizza oven RESTO Italy. Technical characteristics: Electric desktop. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With one chamber.
Pizza oven RESTO Italy. Technical characteristics: Electric desktop. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With one chamber.
Pizza oven RESTO Italy. Technical characteristics: Electric desktop. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With one chamber
Pizza oven RESTO Italy. Technical characteristics: Electric desktop. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With one chamber
Pizza oven RESTO Italy. Electric table. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With two chambers.
Pizza oven RESTO Italy. Electric table. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With two chambers.
Pizza oven RESTO Italy. Electric table. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With two chambers.
Pizza oven RESTO Italy. Electric table. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With two chambers.
Professional Refrigerator-Bench Freezer Capacity 379lt, Temperature -21 to -18°C, 5/8HP, Polyurethane Insulation, 1 Rack on Each Door, Buttoned Magnetic Rubbers, Electronic Thermostat with automatic defrosting
Professional Refrigerator-Bench Freezer Capacity 195lt, Temperature -21 to -18°C, 5/8HP, Polyurethane Insulation, 1 Rack on Each Door, Buttoned Magnetic Rubbers, Electronic Thermostat with Automatic Defrosting, with Cooling Space Above the Machine
Professional Refrigerator-Bench Freezer Capacity 237lt, Polyurethane Insulation, 1 Rack in Each Door, Buttoned Magnetic Rubbers, Electronic Thermostat with Automatic Defrosting, without Cooling Mechanism
Professional Refrigerator-Bench Freezer Capacity 503lt, Polyurethane Insulation, 1 Rack in Each Door, Buttoned Magnetic Rubbers, Electronic Thermostat with automatic defrosting, without Cooling Mechanism
Showcase Cooled with Air, Temperature +3 to 6°C, 1/4 HP, Ideal for Canteens
Air Cooled Sampling Case, Corian Lined and Black Paint Details, 1/4 HP, Temperature +3 to +6°C
Slanted Display Showcase Cooled with Air, Temperature +3/+6°C, 3/4HP, with Corian Coating, Ideal for Confectioneries, Canteens, etc.
Professional Refrigerator-Maintenance Chamber Capacity 595lt, HP 1/3, Temperature -1 to +8°C, Polyurethane Insulation, 3 Racks on Each Door, Buttoned Magnetic Rubbers, Electronic Thermostat with automatic defrosting
Professional Refrigerator-Maintenance/Freezer with 2 Machines, Independent Cooling Spaces, 4 Doors, Capacity 1278lt, HP 1/2 & 3/8, Temperature -21 to -18°C & -1/+8°C, Polyurethane Insulation, 3 Racks on Each Door, Snap-On Magnetic Tires, Electronic Thermostat with Auto Defrost
Stainless Steel Spear 230x70x88cm with 2 Troughs
Stainless Steel Spear 185x70x88cm with 2 Troughs
Pizza oven RESTO Italy. Technical characteristics: Electric with 2 chambers and with internal lighting. It has an opening door all with glass. Fire brick in the baking chamber. General ON/OFF switch, operation indicator light and temperature setting.
Single gas pizza oven RESTO from Italy. Technical characteristics: Uniform baking. Stainless steel on the outside. They are placed on top of each other. Brings lighting to the chamber.