Professional Restaurant Gas Oven Power 8KW, Mechanical Control

ANINOX FDP-7X(60X40)-GAS GAS PASTRY OVEN

Professional Gas Pizza Oven Power 32KW, Consumption 2,836kg/h, Achieves a Temperature of 340°C in a very short time, with a 340°C Thermostat and a Digital Thermometer, with a Bakery-type Door with a Fireproof Glass front, Capacity for 18 Pizzas with a diameter of 30cm

KARAMCO double electric pizza oven. Stainless steel construction. Capacity: 1 pizza Ø300mm in each chamber.

Professional Fan Electric Oven Power 5.25KW, with Rotating Pizza Positions, with Motor for Uniform Temperature Distribution in the Interior, Thermostat, Interior Lighting, Glass Door, Capacity for 16 Funnel Pizzas or 4 30cm Pizzas

ANINOX FDP-20 G/N 1/1-GAS CYCLED STEAM OVEN

ELECTRIC OVEN FOR PASTRY, CAPACITY 7 BARS 600X400

Stainless steel bowls GN 1/1 53x32,5x10

Professional Wood-Fired Pizza Oven, Capacity 4 Pizzas 30cm, Maximum Temperature 450°C, Productivity 62 Pizzas/Hour, External Housing AISI 304, Internal Design INOX, Refractory Pizza Baking Plate

Professional Gas Pizza Oven Power 24KW, Consumption 1,891kg/h, Circular Design with Curved Showcases and Impressive Design, with Thermostat and Digital Thermometer, Ideal for Peinirli, Calzones, Macaroni, etc., with Base, Entirely Made of Stainless Steel and with Appliances Security

GAS OVEN FOR PASTRY, CAPACITY 7 TANS 600X400

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 36kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

Professional Electric Pizza Oven. With Power 4.3KW. Temperature Range 50-300 °C. Pizza diameter Φ40.

Professional Electric Pizza Oven Power 2KW, Achieves a Temperature of 400°C in a very short time, with a 400°C Thermostat, Mechanical Control

Professional Restaurant Electric Oven Power 5KW, Thermostat 300°C, Mechanical Control, 3 Positions

Παραδοσιακός επαγγελματικός φούρνος πίτσας της εταιρείας Forni Morello, με μέγιστη θερμοκρασία 500°C και ισχύ 36kW. Λειτουργεί με υγραέριο και είναι ιδανικός για καταστήματα με μεγάλη παραγωγή. Στα πλεονεκτήματα ενός φούρνου υγραερίου είναι πως ψήνει την πίτσα ομοιόμορφα εξασφαλίζοντας έτσι τραγανή κρούστα.

Professional Restaurant Gas Oven Power 8KW, Consumption 0.625kg/h, Thermostat 300°C, Mechanical Control, 3 Positions, with Pilot System - Thermal Copier - Thermostatic Switch

Professional Oven Power 14KW, Thermostat 300°C, Mechanical Control, 5 Positions, Timer, with the Possibility of Adding Steam, 1 Fan that Alternates its Rotation at Periodic Intervals, Double Glass Door and Chamber Lighting,

Cyclothermal gas oven for professional use

ANINOX FDP-11 G/N 1/1-E ELECTRIC CONVECTION STEAM OVEN