Professional Electric Oven Power 3.3KW, Small Dimensions, High Performance and Low Power Consumption, With a Shelf that Divides it into 2 Levels, Maximum Temperature 300°C Thermostat Controlled, Double Glazed Door for Surveillance

Professional Gas Oven Power 17.5KW, Consumption 1,104kg/h, Thermostat 260°C, Mechanical Control, 6 Positions, Timer 120 min, Programmer for Spraying Water, with 2 Powerful Motors and Double Rotation, Strong Doors with Double Glass sequrit, Safety Lock , Indoor Halogen Lighting, Drainage

Professional Oven Power 14KW, Thermostat 300°C, Mechanical Control, 5 Positions, Timer, with the Possibility of Adding Steam, 1 Fan that Alternates its Rotation at Periodic Intervals, Double Glass Door and Chamber Lighting,

Pizza oven double electric XDOME Portugal. Technical characteristics: With lighting in the chamber. It has a separate thermostat for the upper and lower resistance. Firebrick baking surface.

Professional Electric Oven Power 5KW, Thermostat 400°C, Analog Control, Refractory Solid Plate, Temperature Regulation by 2 Thermostats, Possibility of Placement on Countertop-Fabric or Pipe Base, Extra Levels Can Be Placed Depending on Requirements, Ceramic Plate

Stainless steel bowls GN 1/3 17.5x32.5x10

ANINOX FDP-20 G/N 1/1-E ELECTRIC CONVECTION STEAM OVEN

Professional Electric Air Oven Power 7.2KW, Thermostat 300°C, 4 Positions, Timer 120min, Sturdy Doors with Sekurit Double Glass, Internal Chamber Lighting, 1 Double Rotation Motor, Manual Moisture Spray

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 36kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

ANINOX FDA-7 G/N 1/1-E ELECTRIC CYCLOTHERMAL STEAM OVEN

Electric convection oven. With Stainless Steel Housing. Thermostat 100-300° C. 1 Fan. Up Down Resistance. And Inner Light.

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 21kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

Professional Electric Oven Power 15KW, Thermostat 300°C, Digital Control, 10 Positions, Timer 120 min, Programmer for Spraying Water, with 3 Powerful Motors and Double Rotation, Strong Doors with Double Glass sequrit, Safety Lock, Internal Halogen Lighting, Drainage

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 36KW

CYCLED GAS CONFECTIONERY OVEN, CAPACITY 20 G/N 2/1 or 40 G/N 1/1

Professional Gas Pizza Oven Power 16KW, Consumption 1,251kg/h, Circular Design with Curved Showcases and Impressive Design, with Thermostat and Digital Thermometer, Ideal for Peinirli, Calzones, Macaroni, etc., with Base, Entirely Made of Stainless Steel and with Appliances Security

Professional Electric Pizza Oven Power 13.9KW, Achieves a Temperature of 450°C in a very short time, with a 450°C Thermostat, Mechanical Operation, Robust Mechanical Doors with Large Glass and Ergonomic Handles, Automatic Control Panel, Automatic Operation System, Halogen Lamps in Each Chamber, Uniform Heat Distribution in the Oven, Special Baking Plates, Excellent Insulation for Low Energy Consumption

Stainless steel bowls GN 1/1 53x32.5x6.5

ANINOX FDA-15 G/N 1/1-GAS CYCLED STEAM OVEN

Professional Electric Oven Power 7.2KW, Thermostat 400°C, Analog Control, Refractory Solid Plate, Temperature Regulation by 2 Thermostats, Possibility of Placing on a Countertop or Pipe Base, Extra Levels Can Be Installed Depending on Requirements, Ceramic Plate