Professional Electric Pizza Oven Power 4.5KW, Achieves a Temperature of 400°C in a very short time, with a 400°C Thermostat, Mechanical Control

Professional Restaurant Gas Oven Power 16KW, Consumption 1,418kg/h, Thermostat 300°C, Mechanical Control, 3 Positions, with Pilot System - Thermal Copier - Thermostatic Switch

Professional Electric Oven Power 10KW, Thermostat 300°C, Mechanical Control, 6 Positions, Timer 120 min, Programmer for Spraying Water, with 2 Powerful Motors and Double Rotation, Strong Doors with Double Glass sequrit, Safety Lock, Internal Halogen Lighting, Drainage

Stainless steel oven, Electronic control and function display, Stainless steel chamber, fixed without turntable, With interior lighting, automatic defrosting with time.

Pizza oven RESTO Italy. Technical characteristics: Electric with 2 chambers and with internal lighting. It has an opening door all with glass. Fire brick in the baking chamber. General ON/OFF switch, operation indicator light and temperature setting.

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 25kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

Professional Gas Pizza Oven Power 32KW, Consumption 2,836kg/h, Achieves a Temperature of 340°C in a very short time, with a 340°C Thermostat and a Digital Thermometer, with a Bakery-type Door with a Fireproof Glass front, Capacity for 12 Pizzas with a diameter of 30cm

Pizza oven double electric XDOME Portugal. Technical characteristics: With lighting in the chamber. It has a separate thermostat for the upper and lower resistance. Firebrick baking surface.

Professional Electric Pizza Oven Power 9KW, Achieves a Temperature of 400°C in a very short time, with Thermostat 400°C, Mechanical Control, 2 Chambers of Independent Operation

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 15kW. The electric oven is ideal for smaller shops with low pizza production

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 24kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

Pizza oven RESTO Italy. Technical characteristics: Electric with 2 chambers and with internal lighting. It has an opening door all with glass. Fire brick in the baking chamber. General ON/OFF switch, operation indicator light and temperature setting.

Professional Gas Pizza Oven Power 16KW, Consumption 1,251kg/h, Circular Design with Curved Showcases and Impressive Design, with Thermostat and Digital Thermometer, Ideal for Peinirli, Calzones, Macaroni, etc., with Base, Entirely Made of Stainless Steel and with Appliances Security

Professional Electric Air Oven Power 6.6KW, Thermostat 300°C, 4 Positions, Timer 120min, Sturdy Doors with Double Glass Sequrit

Electric Salamander. With 2000W Power. Temperature Switch From 50-300 C. Detachable Pan For Crumbs. One Grill 445x250 is included.

Professional Electric Air Oven Power 7.2KW, Thermostat 300°C, 4 Positions, Timer 120min, Sturdy Doors with Sekurit Double Glass, Internal Chamber Lighting, 1 Double Rotation Motor, Manual Moisture Spray

Professional Restaurant Electric Oven Power 7KW, Thermostat 300°C, Mechanical Control, 3 Positions

ANINOX FDP-20X(60X40)-GAS PASTRY OVEN

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 49kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

KARAMCO electric pizza oven. Stainless steel construction. Adjustable temperature: 60-300°C.