Professional pizza tunnel oven from the Zanolli company, with a maximum temperature of 320°C and a power of 8.7kW. It works with natural gas and is suitable for use in shops with high production. Natural gas helps to bake the pizza evenly while ensuring a crispy crust. Besides its speed, a big advantage is that it does not need an experienced operator and has zero heat loss.

Παραδοσιακός επαγγελματικός φούρνος πίτσας της εταιρείας Forni Morello, με μέγιστη θερμοκρασία 500°C και ισχύ 36kW. Λειτουργεί με υγραέριο και είναι ιδανικός για καταστήματα με μεγάλη παραγωγή. Στα πλεονεκτήματα ενός φούρνου υγραερίου είναι πως ψήνει την πίτσα ομοιόμορφα εξασφαλίζοντας έτσι τραγανή κρούστα.

ANINOX FDP-15 G/N 2/1-GAS ΚΥΚΛΟΘΕΡΜΙΚΟΣ ΦΟΥΡΝΟΣ ΑΕΡΙΟΥ ΑΤΜΟΥ

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 14KW

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND RESTAURANT SPACES, POWER 36KW

Professional Electric Pizza Oven Power 7.2KW, Achieves a Temperature of 400°C in a very short time, with a 400°C Thermostat, Mechanical Operation

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 36kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

Electric Pizza Oven For Professional Use. With Desktop Placement. With Power 1450W. Up Down Resistance. And Pizza Diameter Φ30.

Professional Restaurant Electric Oven Power 5KW, Thermostat 300°C, Mechanical Control, 3 Positions

ANINOX FDP-11X(60X40)-E ELECTRIC PASTRY OVEN

ELECTRIC OVEN FOR PASTRY, CAPACITY 7 BARS 600X400

KARAMCO single electric pizza oven. Stainless steel construction. Inner chamber with stone.

Professional Gas Pizza Oven Power 8KW, Consumption 0.625kg/h, Achieves a Temperature of 340°C in a very short time, with a 340°C Thermostat and a Digital Thermometer, with a Bakery-type Door with a Fireproof Glass front, Capacity for 4 Pizzas with a diameter of 30cm

Professional Electric Oven Power 5KW, Thermostat 400°C, Analog Control, Refractory Solid Plate, Temperature Regulation by 2 Thermostats, Possibility of Placement on Countertop-Fabric or Pipe Base, Extra Levels Can Be Placed Depending on Requirements, Ceramic Plate

HEAVY DUTY PIZZA OVEN WITH ROTATING HIGH TEMPERATURE STONE, PIZZA DIAMETER Φ35 AND AUTOMATIC IGNITION

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 34KW

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 12kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND RESTAURANT SPACES, POWER 29KW

ANINOX FDP-20 G/N 1/1-E ELECTRIC CONVECTION STEAM OVEN

CYCLED GAS CONFECTIONERY OVEN, CAPACITY 20 G/N 2/1 or 40 G/N 1/1