Professional Coal Oven, Consumption 12kg/24h, Cooking Quantity 70kg/h, Thermometer 500°C, Cast Iron Inner Lining, 2 AISI 304 Stainless Steel Racks, 2 AISI 304 Stainless Steel Tongs, Fire Resistant Door Handle, 5 Slots for Racks, Ash Collection Drawer , Ventilation System for Temperature Regulation, AISI 304 STAINLESS STEEL Oven Casing, Fireproof Door Glass, Double Insulated Baking Chamber

Professional Electric Pizza Oven Power 9KW, Achieves a Temperature of 400°C in a very short time, with Thermostat 400°C, Mechanical Control, 2 Chambers of Independent Operation

Professional Electric Pizza Oven Power 6.95KW, Reaches a Temperature of 450°C in a very short time, with a 450°C Thermostat, Mechanical Operation, Robust Mechanical Doors with Large Glass and Ergonomic Handles, Automatic Control Panel, Automatic Operation System, Halogen Lamps in Each Chamber, Uniform Heat Distribution in the Oven, Special Baking Plates, Excellent Insulation for Low Energy Consumption

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 43kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

Professional Wood-Fired Pizza Oven, Capacity 4 Pizzas 30cm, Maximum Temperature 450°C, Productivity 62 Pizzas/Hour, External Housing AISI 304, Internal Design INOX, Refractory Pizza Baking Plate

Professional Oven Power 14KW, Thermostat 300°C, Mechanical Control, 5 Positions, Timer, with the Possibility of Adding Steam, 1 Fan that Alternates its Rotation at Periodic Intervals, Double Glass Door and Chamber Lighting,

Professional Gas Oven Power 17.5KW, Consumption 1,104kg/h, Thermostat 260°C, Mechanical Control, 6 Positions, Timer 120 min, Programmer for Spraying Water, with 2 Powerful Motors and Double Rotation, Strong Doors with Double Glass sequrit, Safety Lock , Indoor Halogen Lighting, Drainage

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 34KW

Παραδοσιακός επαγγελματικός φούρνος πίτσας της εταιρείας Forni Morello, με μέγιστη θερμοκρασία 600°C και ισχύ 18kW. Λειτουργεί με καύση ξύλων για γρήγορο ψήσιμο, προσδίδοντας παράλληλα ξεχωριστή μυρωδιά και γεύση στην πίτσα.

Professional Gas Pizza Oven Power 16KW, Consumption 1,418kg/h, Achieves a Temperature of 340°C in a very short time, with a 340°C Thermostat and Digital Thermometer, with a Bakery-type Door with a Fire-Resistant Glass front, Capacity for 6 Pizzas with a diameter of 30cm

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 16kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

Cyclothermal gas oven for professional use

Pizza oven RESTO Italy. Technical characteristics: Electric desktop. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With one chamber.

Stainless steel bowls GN 1/1 53x32,5x10

ANINOX FDA-11 G/N 2/1-E ELECTRIC CIRCULAR STEAM OVEN

GAS OVEN FOR PASTRY, CAPACITY 20 TANS 600X400

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 14KW

Cyclothermal oven. Stainless steel construction, equipped with a motor. 3 racks. With ON/OFF switch. Even baking. With indicator light.

ANINOX FDP-7X(60X40)-GAS GAS PASTRY OVEN

Professional Gas Pizza Oven Power 8KW, Consumption 0.625kg/h, Achieves a Temperature of 340°C in a very short time, with a 340°C Thermostat and a Digital Thermometer, with a Bakery-type Door with a Fireproof Glass front, Capacity for 4 Pizzas with a diameter of 30cm