Professional tunnel pizza oven from the Zanolli company, with a maximum temperature of 320°C and a power of 6.3kW. The electric oven is ideal for smaller shops with low pizza production. Besides its speed, a big advantage is that it does not need an experienced operator and has zero heat loss.

Professional Gas Pizza Oven, Capacity 4 Pizzas 30cm, Maximum Temperature 450°C, Productivity 62 Pizzas/Hour, External Housing AISI 304, Internal Design INOX, Refractory Pizza Baking Plate, With Cabinet

Pizza oven RESTO Italy. Electric table. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With two chambers.

Professional Gas Pizza Oven Power 16KW, Consumption 1,418kg/h, Achieves a Temperature of 340°C in a very short time, with a 340°C Thermostat and Digital Thermometer, with a Bakery-type Door with a Fireproof Glass front, Capacity for 4,6 or 9 30cm diameter pizzas

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND RESTAURANT SPACES, POWER 29KW

Professional Electric Air Oven Power 6.6KW, Thermostat 300°C, 4 Positions, Timer 120min, Sturdy Doors with Double Glass Sequrit

Gas pizza oven. Manufacturer EMPERO Turkey. Separate burners on the roof and on the cooking surface. Safety thermostat. Special stone floor. Internally stainless steel.

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 14KW

Karamco cyclothermal oven. Technical characteristics: Stainless steel. ON / OFF switch. It has double glazing on the door.

Cyclothermal oven. Stainless steel construction, equipped with a motor. 3 racks. With ON/OFF switch. Even baking. With indicator light.

ANINOX FDA-15 G/N 1/1-E ELECTRIC CIRCULAR STEAM OVEN

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 21kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

Professional Gas Oven Power 17KW, Consumption 1,341kg/h, Thermostat 300°C, Mechanical Control, 10 Positions, Timer 120 min, Programmer for Spraying Water, with 2 Powerful Motors and Double Rotation, Strong Doors with Double Glass sequrit, Safety Lock, Internal Halogen Lighting, Drainage

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 36kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 21KW

Παραδοσιακός επαγγελματικός φούρνος πίτσας της εταιρείας Forni Morello, με μέγιστη θερμοκρασία 500°C και ισχύ 46kW. Λειτουργεί με υγραέριο και είναι ιδανικός για καταστήματα με μεγάλη παραγωγή. Στα πλεονεκτήματα ενός φούρνου υγραερίου είναι πως ψήνει την πίτσα ομοιόμορφα εξασφαλίζοντας έτσι τραγανή κρούστα.

Professional Restaurant Gas Oven Power 8KW, Thermostat 340°C, Mechanical Control, 3 Positions, with Pilot - Thermostatic Control System

Stainless steel bowls GN 1/1 53x32.5x6.5

Professional Electric Air Oven Power 7.2KW, Thermostat 300°C, 4 Positions, Timer 120min, Sturdy Doors with Sekurit Double Glass, Internal Chamber Lighting, 1 Double Rotation Motor, Manual Moisture Spray

ANINOX FDP-20 G/N 2/1-GAS CYCLED STEAM OVEN