Professional Gas Oven Power 35KW, Consumption 1,104kg/h, Thermostat 260°C, Mechanical Control, 20 Positions, Timer 120 min, Programmer for Spraying Water, with 4 Powerful Motors and Double Rotation, Strong Doors with Double Glass sequrit, Safety Lock, Internal Halogen Lighting, Drainage

Professional Oven Power 14KW, Thermostat 300°C, Mechanical Control, 5 Positions, Timer, with the Possibility of Adding Steam, 1 Fan that Alternates its Rotation at Periodic Intervals, Double Glass Door and Chamber Lighting,

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 34KW

GAS OVEN FOR PASTRY, CAPACITY 7 TANS 600X400

TRADITIONAL PIZZA OVEN SUITABLE FOR PROFESSIONAL SPACES AND SPACES, POWER 34KW

Professional Electric Oven Power 8KW, with 2 Thermostats, Refractory Plate and Interior Lighting, with Bakery Oven Type Door for Greater Convenience, with Drawer for Interior Surveillance

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 23kW. The electric oven is ideal for smaller shops with low pizza production

ANINOX FDP-20 G/N 2/1-E ELECTRIC CONVECTION STEAM OVEN

Professional pizza tunnel oven from the Zanolli company, with a maximum temperature of 320°C and a power of 30kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust. Besides its speed, a big advantage is that it does not need an experienced operator and has zero heat loss.

Traditional professional pizza oven of the Forni Morello company, with a maximum temperature of 500°C and a power of 12kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust.

Professional Air Heater Gas Oven Power 8KW, Consumption 0.625kg/h, with Rotating positions for Pizza, with Motor for Uniform Temperature Distribution in the Interior, Thermostat, Interior Lighting, Glass Door, Capacity for 24 Funnel Pizzas or 7 30cm Pizzas

Professional Restaurant Gas Oven Power 10KW, Thermostat 340°C, Mechanical Control, 3 Positions, with Pilot - Thermostatic Control System

Single gas pizza oven RESTO from Italy. Technical characteristics: Uniform baking. Stainless steel on the outside. They are placed on top of each other. Brings lighting to the chamber.

Professional Electric Oven Power 12.3KW, Thermostat 300°C, Digital Control, 6 Positions, Timer 120 min, Double Rotation Motor, 5-Speed Speed Adjustment, Heart Rate Sensor, Double Glass and Safety Lock, Automatic Multi-Program Washing System, Touch Control Panel , Cooking Programs, Greek Menu

Professional pizza tunnel oven from the Zanolli company, with a maximum temperature of 320°C and a power of 24kW. It runs on LPG and is ideal for shops with high production. The advantages of a gas oven are that it cooks the pizza evenly, thus ensuring a crispy crust. Besides its speed, a big advantage is that it does not need an experienced operator and has zero heat loss.

ANINOX FDP-11X(60X40)-GAS PASTRY OVEN

Professional Gas Pizza Oven Power 24KW, Consumption 1,891kg/h, Circular Design with Curved Showcases and Impressive Design, with Thermostat and Digital Thermometer, Ideal for Peinirli, Calzones, Macaroni, etc., with Base, Entirely Made of Stainless Steel and with Appliances Security

Electric Pizza Oven. With Desktop Placement. Temperature Range From 50-350 °C. With 2KW Power.

Pizza oven RESTO Italy. Electric table. With internal lighting, thermostat for each chamber, firebrick cooking surface. Suitable for food contact. With two chambers.

ANINOX FDP-20 G/N 1/1-E ELECTRIC CONVECTION STEAM OVEN